Around the world dishes- New England Clam Chowder

See on Scoop.itCreating long lasting relationships and friendships through adventure travel

Time to head to the shore for rich and creamy New England Clam Chowder. In our video demonstration, The Culinary Institute of America’s Chef Bruce Mattel shows how to make this classic soup in under an hour.

OdysseyTreks‘s insight:

Good old USA and a fantastic east coast dish today for our stop around the world. This is a classic soup dish that many of us in North America love especially during the winter months

See on www.epicurious.com

Advertisements
Categories: Uncategorized | Leave a comment

Post navigation

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

Blog at WordPress.com.

%d bloggers like this: